Gaston

Vintage Tin Brioche Pan Candle

These vintage tin brioche pans have been repurposed into charming candle vessels, merging history and functionality. Originally designed for baking traditional French brioche, these molds feature their signature fluted edges, a shape that ensures even baking and creates the iconic scalloped design of this buttery, rich bread.

The term “brioche” first appeared in French in 1404, and by 1611, it was described in Cotgrave’s A Dictionarie of the French and English Tongues as “a rowle, or bunne, of spiced bread.” Its origins trace back to Normandy, where the bread became a staple of French baking traditions, requiring these uniquely designed molds for their distinct look and texture.

Now given a second life, these timeless pieces bring their vintage charm to any space, holding 14.15 oz of wax and filling your home with the comforting scent of Banana Nut Bread.

Dimensions:

• Width: 5 11/16"
• Height: 2 2/8"

Scent: Banana Nut Bread

• Top Notes: Banana, Lemon Peel, Walnut
• Middle Notes: Sugar, Nutmeg
• Base Notes: Tonka Bean, Butter, Vanilla

This unique candle is perfect for those who appreciate vintage treasures and the art of repurposing, bringing warmth and a delightful aroma to your home.